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Ingredients
- Coffee 1 serving
- Milk to taste
- Sugar or syrup to taste
- Ice 3/4 cup
- Main ingredients: Milk, Coffee
- Serving 1 serving
Inventory:
A glass, a straw.
Cooking:
Step 1: making coffee.
Coffee must be boiled in advance and cooled at least to room temperature, otherwise the ice will instantly dissolve, and you will get not an ice, but rather a warm drink.Fill 3/4 glass with ice cubes and pour in coffee. Sweeten it with syrup or sugar to taste.
Step 2: add milk.
Add cold milk to a glass of coffee and that’s it! Your ice latte is ready!Step 3: serve the ice latte.
Serve ice latte immediately, it is better to drink it through a straw so as not to spoil your teeth with a cold drink.Enjoy your meal!
Recipe Tips:
- If you make latte in the evening, take decaffeinated coffee, otherwise you will sleep badly.
