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For the cake
- Waffle cakes 1 pack
- Butter 150 g
- Condensed milk 1 can
- Berries to taste
- Chocolate to taste
- Main Ingredients Condensed Milk
- Serving 8 servings
bowl, spoon, large dish
Step 1 - Cream.
To prepare the cream, beat the softened butter with condensed milk until smooth.
Step 2 - Putting the cake together.
We coat each wafer cake with cream. We leave one cake for decoration and rub it into crumbs.
Step 3 - Decoration.
We decorate the cake with waffle chips, berries and chocolate and let it soak in the cream, leaving it in the refrigerator for two hours.